BEST Heidelberg Malt is suitable for brewing beers extremely light in colour. It can be used for the same applications as BEST Pilsen Malt and imparts a fresh, rounded beer flavour.
The malt is produced from high-quality two-row spring barley, which was grown in the best German and European barley regions.
Malt characteristics: low protein levels, high extract content, very light colour and high enzymatic activity.
Basemalt for all light beers.
Perfectly suited for premium pilsner, lagers, ales, kölsch, light beer.
100% of the grainbill
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